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Takahiro Miyazaki - Cleaver Okii
Ed Mahony
$275.00 USD
Shipping calculated at checkout.
The Japanese sword steel can be ground extremely sharp and is extremely resistant to heavy use. The knife is best suited for cutting fish, meat, and vegetables. The robust blade is also ideal for cutting large poultry. The curved cutting edge makes it excellent for weighing herbs—a perfect all-rounder.