Lamb Shoulder Roast

Lamb shoulder roast is a delicious and hearty cut of meat from the forequarter of the lamb, typically weighing around 2-3 lbs. It is a versatile cut that can be roasted, braised, or slow-cooked to create a tender and flavorful dish. Lamb shoulder roast has a rich, savory flavor that pairs well with garlic, rosemary, and other herbs and spices.