A top quality organic extra virgin olive oil, certified AOP Provence. This oil meets very precise specifications that guarantee quality, traceability, and control.
A green, fruity olive oil with herbaceous, vegetal aromas of freshly cut grass, raw artichoke, and tomato leaf.
The main varieties of AOP Provence are Aglandau, Salonenque, Cayon, and Bouteillan.
50 cl bottle.
Kosher Certification
I controlled all the raw materials used and the complete process of manufacturing. Therefore, I can certify that products of this Company listed below are strictly KOSHER PAREVE EXCLUDING PASSOVER - Rabbi Michaël SZMERLA (Av Beth-Din of Strasbourg)
Freshness Guaranteed
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