Referred to by many kosher butchers as a "New York Strip" this tender and meaty cut from the Chuck Section is packed with insane marbling and beefiness. Our Fullblood Kosher Wagyu Denver steaks are cut in 12 oz strips and should be grilled over high heat 4-5 minutes on each side.
Pickup available at 339 Central Avenue
Usually ready in 1 hour
Fullblood American Wagyu | Denver Steak
339 Central Avenue
usually ready in 1 hour
339 Central Avenue Lawrence NY 11559 United States