Chuck Roast

Fullblood American Wagyu Letovim Meats - Certified by Star K
Regular price $165.50
Sale price $165.50 Regular price
A chuck roast is a cut of beef that comes from the shoulder and neck area of the cow. It is a flavorful cut of meat that is well-suited for slow cooking methods such as braising or roasting. Chuck roast is typically a tough cut of meat that requires long, slow cooking to tenderize it.
Avg Weight

Pickup available at 339 Central Avenue

Usually ready in 1 hour

Chuck Roast

48 oz | 3Lb Avg
  • 339 Central Avenue

    Pickup available, usually ready in 1 hour

    339 Central Avenue
    Lawrence NY 11559
    United States

    6463977047

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