Fullblood American Wagyu | Hanger Steak

Holy Wagyu - Certified by Star K
Regular price $175.00
Sale price $175.00 Regular price
This particular cut of beef, known as the Wagyu hanger steak or "butcher's cut," originates from the cow's diaphragm muscle. It is a delicious and tender choice of meat, perfect for grilling or pan-frying.

Pickup available at 339 Central Avenue

Usually ready in 1 hour

Fullblood American Wagyu | Hanger Steak

  • 339 Central Avenue

    Pickup available, usually ready in 1 hour

    339 Central Avenue
    Lawrence NY 11559
    United States

    6463977047

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