Kosher Fullblood Wagyu - Osso Bucco

Our Fullblood Kosher Wagyu Osso Bucco is cut from the shank and includes 1-2 pieces of bone marrow per cut. These delicacy should be braised low and slow until fork tender. If you're into making your own pasta we dare you to use this cut to make some out of this world Fullblood Kosher Wagyu Ravioli.